After a few months of drought in the central grain-producing regions of Brazil, the rain
Nuseed has a proven portfolio of canola, sorghum and sunflower seed developed specifically for your fields and market opportunities. Giving you better growth, all year round.
Global demand for sorghum is increasing, largely due to a growing acknowledgment of its cost advantage against high priced, high input corn. Using one third less water, with substantially lower input costs, sorghum can deliver similar energy and nutrition to corn. This ancient, gluten-free non-GMO grain has excellent nutrition with a wide variety of uses, from animal feed to high-class whiskey.
Nuseed’s sorghum research is leading the way in terms of yield, maturity, digestibility, agronomic performance, and drought and saline tolerance. Our early and ultra-early sorghum hybrids are even allowing expansion into new climatic regions.